Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thai coleslaw. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Coleslaw is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Thai Coleslaw is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have thai coleslaw using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Coleslaw:

1. Make ready 1/2 green cabbage sliced
2. Get 1/4 purple cabbage sliced
3. Prepare 1/2 cup shredded carrots
4. Get 2 scallions sliced
5. Get juice of 2 limes
6. Make ready 1 tbs toasted sesame oil
7. Take 1/3 c oil
8. Take salt and pepper
9. Take slivered almonds
10. Take dried cranberries

Instructions to make Thai Coleslaw:

1. Slice the cabbage and shred the carrots
2. Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
3. Mix it all together
4. Garnish with almonds and cranberries. Enjoy!
5. We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together

So that is going to wrap this up with this exceptional food thai coleslaw recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!