Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, basic brioche. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Basic Brioche is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Basic Brioche is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have basic brioche using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Basic Brioche:

1. Get 2 teaspoons (1 Sachet/7g) Dried Yeast
2. Take 1/3 cup Warm Milk
3. Prepare 2 tablespoons Caster Sugar
4. Take 3 cups Bread Flour
5. Prepare 1/4 teaspoon Salt
6. Take *Note: If you use Unsalted Butter, 1 teaspoon Salt
7. Make ready 3 Eggs *lightly whisked
8. Prepare 125 g Butter *softened

Steps to make Basic Brioche:

1. Combine Warm Milk, Yeast and Sugar in a bowl. Set aside for 5 minutes or until frothy.
2. Place Bread Flour and Salt in a large bowl and mix well. Make a well in the centre and pour the yeast mixture, lightly whisked Eggs and softened Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, adding extra flour if required, until smooth and elastic.
3. Cover the dough with plastic wrap. Set aside in a warm place for 1 hour or until doubled in size.
4. Prepare a baking pan or a loaf tin. Grease lightly with butter if required.
5. After 1 hour, punch down the dough slightly. If you make rolls, divide the dough into 12 portions. Roll each portion into a ball and place in the prepared pan. Set aside in a warm place for 1 hour or until doubled. Preheat oven to 200℃ (OR 180℃ if you bake a loaf).
6. Bake for 10 to 12 minutes (OR 20-30 minutes for a loaf) or until golden brown and cooked through. Remove from pan to wire rack to cool.

So that is going to wrap it up with this special food basic brioche recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!