Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, baked brioche buns. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked Brioche Buns is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Baked Brioche Buns is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook baked brioche buns using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Brioche Buns:

1. Make ready 400 grams bread flour
2. Get 50 grams unsalted butter
3. Get 2 tsp salt
4. Prepare 2 eggs
5. Prepare 2 tbsp sugar
6. Prepare 2 tsp dry yeast
7. Make ready 2 tbsp warm milk
8. Prepare 200 ml warm water

Steps to make Baked Brioche Buns:

1. Combine the warm water, milk, sugar and yeast in a beaker and let stand for 4 minutes until foamy
2. Next combine your flour and salt in a large bowl, adding in the butter. Mix this by hand until crumbly, then add the foamy yeast mixture and 1 egg
3. When the dough starts to form, turn it out onto a well floured surface and kneed for about 5 minutes.
4. Now shape the dough into a ball and put back into your bowl, cover and leave in a warm place for about an hour until doubled in size.
5. When the dough has risen, cut it into 6 even chunks and shape these into small buns. Place the dough on a baking tray with grease-proofed paper, cover and leave in a warm spot for a further 30 minutes
6. Pre-heat your oven to 200C/400F then gently beat the other egg. Use a pastry brush to lightly cover the buns to get that lovely brown crust. Optionally sprinkle with sesame seeds
7. Put the tray of buns in the oven for about 15 - 20 minutes, or until golden brown
8. Carefully remove from the oven and allow to cool for a few minutes on a wire rack before serving. If you didn't add sesame seeds, a sprinkle of flour at this stage is a nice touch. Enjoy!

So that is going to wrap this up with this special food baked brioche buns recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!