Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, steamed siomai. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Siomai is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Steamed Siomai is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed siomai using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Siomai:

1. Take 1/4 kg ground pork
2. Get 1/4 kg shrimp
3. Take 1/4 cup diced carrots
4. Prepare Half a bulb onion
5. Take 2 cloves garlic
6. Get 3 tbsp Sesame oil
7. Prepare Oyster sauce
8. Make ready Salt
9. Take Pepper
10. Make ready Siomai wrapper

Instructions to make Steamed Siomai:

1. Mince the carrots, onions and garlic. The finely chop the better.
2. In a bowl, mix all the vegetable, ground pork and shrimp. Then add all seasoning and sesame oil. Make sure to mix evenly.
3. Taste test your mix by frying one teaspoon on a pan with oil. Adjust seasoning according to your taste.
4. Once satisfied with the taste test, start wrapping the meat with the siomai wrapper. (check out another of my recipe titled "How to fold a Siomai") The amount of meat should not overflow the wrapper when sealed. A good looking siomai has a rose bulb pattern. Practice makes perfect.
5. Brush a small amount of cooking oil on your steaming tray to prevent the siomai from sticking. Arrange the siomai so that they wont stick together.
6. Steam for 20-30 minutes per batch or until the meat is cooked and the wrapper tender. Serve hot with some garlic sauce on the sides.

So that’s going to wrap this up for this special food steamed siomai recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!