Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice + yakisoba noodles = fried noodlerice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Rice + Yakisoba Noodles = Fried NoodleRice is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried Rice + Yakisoba Noodles = Fried NoodleRice is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried rice + yakisoba noodles = fried noodlerice using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice + Yakisoba Noodles = Fried NoodleRice:

1. Make ready 200 grams Thinly sliced pork belly
2. Get 1/4 Cabbage
3. Prepare 2 servings Yakisoba noodles
4. Make ready 700 grams Plain cooked rice
5. Prepare 2 tbsp Vegetable oil
6. Take 1 Salt and pepper
7. Get 1 tbsp Dashi stock granules (I used Hondashi brand)
8. Get 50 ml Hot water
9. Take 1 tbsp Bonito flakes
10. Make ready 2 tbsp Japanese Worcestershire sauce
11. Make ready 5 tbsp Tonkatsu sauce
12. Get 1 Aonori (optional)
13. Get 1 Ichimi spice (optional)

Steps to make Fried Rice + Yakisoba Noodles = Fried NoodleRice:

1. Roughly chop the pork into 2 cm slices.
2. Thinly slice the cabbage.
3. Roughly chop the yakisoba noodles into 2 cm pieces.
4. Put 1 tablespoon oil in a frying pan, then stir-fry the pork belly.
5. Once the pork belly is browned, add the cabbage, season with salt and pepper, then continue to stir-fry.
6. Remove the pork and cabbage from the frying pan, then add 1 tablespoon oil. Add the rice and yakisoba noodles with the dashi dissolved in hot water, then stir-fry.
7. Once the rice and yakisoba noodles become cooked, return the pork and the cabbage to the pan, add the bonito flakes and thoroughly stir-fry.
8. Add the Japanese Worcestershire sauce, briefly stir-fry, add the tonkatsu sauce, evenly mix, then serve. Top with aonori and ichimi spice to taste.

So that’s going to wrap this up for this special food fried rice + yakisoba noodles = fried noodlerice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!