Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, shirataki noodle yakisoba. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shirataki Noodle Yakisoba is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Shirataki Noodle Yakisoba is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shirataki noodle yakisoba using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shirataki Noodle Yakisoba:

1. Take 1 packages Shirataki noodles
2. Make ready 30 grams Carrot
3. Take 50 grams Cabbage
4. Take 1 Green pepper
5. Get 1 tbsp Sesame oil
6. Prepare 1/5 tsp Salt and pepper
7. Take 1 tsp Dashi stock granules
8. Take 50 ml Water
9. Take 2 tbsp Japanese Worcestershire sauce
10. Make ready 1/2 a small package Bonito flakes

Steps to make Shirataki Noodle Yakisoba:

1. Drain the shirataki noodles and use kitchen scissors to cut into thirds. Dry-fry in a frying pan until the water evaporates. (Don't add oil!)
2. Once there's no more moisture in the frying pan, add the dashi stock granules and water, and cook again over medium heat until the moisture evaporates.
3. When the moisture has evaporated again, add the sesame oil, julienned carrots, strips of cabbage, and julienned green peppers one at a time, cooking for 30 seconds between each addition.
4. Once it has all mixed, season with salt and pepper, add the Japanese Worcestershire sauce, and cook over medium heat until the moisture evaporates.
5. Once the moisture has evaporated, transfer to a dish and garnish with bonito flakes.

So that is going to wrap it up for this exceptional food shirataki noodle yakisoba recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!