Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jumbo pan-fried shumai (a lazy dish). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jumbo Pan-Fried Shumai (A Lazy Dish) is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Jumbo Pan-Fried Shumai (A Lazy Dish) is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jumbo pan-fried shumai (a lazy dish) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jumbo Pan-Fried Shumai (A Lazy Dish):

1. Make ready 1/2 Onions (minced)
2. Get 200 grams Ground pork
3. Get 2 tbsp Katakuriko
4. Prepare 20 Shumai skins
5. Make ready 1 tbsp ●Sake
6. Get 1 1/2 tbsp ●Soy sauce
7. Take 1 1/2 tbsp ●Sugar
8. Make ready 1 tsp ●Oyster sauce
9. Get 1 tbsp ●Sesame oil

Instructions to make Jumbo Pan-Fried Shumai (A Lazy Dish):

1. Coat the minced onion with katakuriko.
2. Combine the ground pork with the ● ingredients and Step 1. Mix well until it becomes sticky.
3. Form Step 2 into a disc, and top with the finely shredded shumai skins.
4. Once the meat has browned a bit, add 50-100 ml of water. Cover with a lid and steam-fry.
5. Once the water has evaporated, it's done.

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