Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, quick and easy carrot and cabbage coleslaw made in a microwave. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick and Easy Carrot and Cabbage Coleslaw Made in a Microwave is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Quick and Easy Carrot and Cabbage Coleslaw Made in a Microwave is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook quick and easy carrot and cabbage coleslaw made in a microwave using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Carrot and Cabbage Coleslaw Made in a Microwave:

1. Get 1 Carrot
2. Take 1/2 Cabbage
3. Get 4 tbsp Mayonnaise
4. Get 1 tbsp plus ~ Water
5. Make ready 1 dash bit less than 1 tablespoon Venegar (optional)
6. Prepare 1 dash Salt and pepper
7. Take 1 dash Minced parsley (optional)

Steps to make Quick and Easy Carrot and Cabbage Coleslaw Made in a Microwave:

1. Mince the carrot and place in a heatproof dish.
2. Mince the cabbage as well, and place in the Step 1 dish. Add the water, loosely cover with plastic wrap, and microwave for 4 minutes at 600 W!
3. When they are cooled off, lightly drain the excess water. Add the mayonnaise and vinegar, and mix well.
4. Adjust the flavour with salt and pepper. Sprinkle with parsley if you like, and done.
5. I also like to season my coleslaw on the saltier side and add macaroni for my family.
6. Mixing in corn or mixed vegetables is also delicious.
7. If it's too much trouble to mince the vegetables, you can shred them or cut them with a slicer.

So that’s going to wrap it up with this special food quick and easy carrot and cabbage coleslaw made in a microwave recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!