Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oreo blondie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Oreo Blondie is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Oreo Blondie is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have oreo blondie using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Oreo Blondie:
Make ready 170 g butter
Prepare 190 g brown sugar (Muscovado sugar)
Get 2 eggs
Get 1 tsp vanilla
Prepare 225 g flour
Prepare 1 tsp baking powder
Get 1/2 tsp salt
Prepare 6-8 oreos (broken into pieces)
Make ready Optional: chocolate chips
Prepare Optional: cookies and cream ice cream to serve
Instructions to make Oreo Blondie:
Melt butter on stove on medium high till it gets brown (but not burnt!) About 10 min
Set aside and let it cool
Preheat oven to 170 degrees
Measure out dry ingredients in a separate bowl
Add sugar to cooled browned butter and just whisk to combine (doesn't need to get fluffy,just mixed through)
Add eggs one at a time, whisking well between each addition
Add dry ingredients and fold (try not to over mix. Stop when all the flour is incorporated)
Add crushed oreo and chocolate chips
Pour into a 9 inch square brownie pan
Bake for 25-30 min (this will depend on your oven. I baked mine for 25 minutes)
Let cool and cut into squares
To serve: - A square of indulgent oreo blondie, a scoop of cookies and cream ice cream from Woolworths and more crushed oreos over the top - Enjoy!
So that is going to wrap this up with this special food oreo blondie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!