Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, steam dim sum (siomai). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Steam Dim Sum (Siomai) is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Steam Dim Sum (Siomai) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have steam dim sum (siomai) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steam Dim Sum (Siomai):

1. Take 500 grams Minced Pork
2. Take 100 grams Minced Shrimp
3. Get 50 grams Chopped Carrot
4. Make ready 100 grams Tapioca Starch
5. Prepare 1/4 cup Chopped Shallots
6. Get 5 cloves Garlic, minced
7. Get 3 tbsp Oyster Sauce
8. Take 2 tbsp Sesame Oil
9. Prepare 1 tbsp Soy sauce
10. Make ready 1 pack dim sum pastry
11. Make ready 1/4 tsp Salt
12. Take 1/4 tsp Pepper

Steps to make Steam Dim Sum (Siomai):

1. Mix all the ingredients except the pasty and put it a side for 20mins.
2. Prepare a steamer to steam the siomai.
3. Wrap the mixed ingredients with the dumpling pastry. Garnish with chopped carrots.
4. Put the dumpling in the hot steamer and steam them for 20 mins.
5. Serve with chilli sauce or dumpling sauce.

So that’s going to wrap it up for this exceptional food steam dim sum (siomai) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!