Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jumbo pan-fried shumai (a lazy dish). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jumbo Pan-Fried Shumai (A Lazy Dish) is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Jumbo Pan-Fried Shumai (A Lazy Dish) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have jumbo pan-fried shumai (a lazy dish) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jumbo Pan-Fried Shumai (A Lazy Dish):

1. Take 1/2 Onions (minced)
2. Make ready 200 grams Ground pork
3. Take 2 tbsp Katakuriko
4. Get 20 Shumai skins
5. Prepare 1 tbsp ●Sake
6. Prepare 1 1/2 tbsp ●Soy sauce
7. Take 1 1/2 tbsp ●Sugar
8. Make ready 1 tsp ●Oyster sauce
9. Get 1 tbsp ●Sesame oil

Instructions to make Jumbo Pan-Fried Shumai (A Lazy Dish):

1. Coat the minced onion with katakuriko.
2. Combine the ground pork with the ● ingredients and Step 1. Mix well until it becomes sticky.
3. Form Step 2 into a disc, and top with the finely shredded shumai skins.
4. Once the meat has browned a bit, add 50-100 ml of water. Cover with a lid and steam-fry.
5. Once the water has evaporated, it's done.

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