Step-by-Step Guide to Prepare Award-winning Congo Bars

Viola Jordan   18/04/2020 04:04

Congo Bars
Congo Bars

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, congo bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Congo Bars is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Congo Bars is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have congo bars using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Congo Bars:
  1. Get butter
  2. Prepare brown sugar
  3. Get eggs
  4. Get vanilla essence
  5. Prepare versatile flour
  6. Take baking powder
  7. Get chocolate chip
Instructions to make Congo Bars:
  1. Beat brown sugar and butter.
  2. Add eggs one by one, mix.
  3. Pour the vanilla essence, mix well.
  4. Add the versatile flour and baking powder, mix again.
  5. Put chocolate chip and mix well.
  6. Put it in a pan and spread the batter.
  7. Sprinkle chocolate chip on top of batter.
  8. Bake 40 minutes at 180°C.
  9. Ready to serve.

So that is going to wrap this up with this special food congo bars recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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