Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steam dim sum (siomai). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steam Dim Sum (Siomai) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Steam Dim Sum (Siomai) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have steam dim sum (siomai) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steam Dim Sum (Siomai):

1. Take 500 grams Minced Pork
2. Take 100 grams Minced Shrimp
3. Make ready 50 grams Chopped Carrot
4. Take 100 grams Tapioca Starch
5. Get 1/4 cup Chopped Shallots
6. Take 5 cloves Garlic, minced
7. Take 3 tbsp Oyster Sauce
8. Make ready 2 tbsp Sesame Oil
9. Make ready 1 tbsp Soy sauce
10. Get 1 pack dim sum pastry
11. Take 1/4 tsp Salt
12. Take 1/4 tsp Pepper

Steps to make Steam Dim Sum (Siomai):

1. Mix all the ingredients except the pasty and put it a side for 20mins.
2. Prepare a steamer to steam the siomai.
3. Wrap the mixed ingredients with the dumpling pastry. Garnish with chopped carrots.
4. Put the dumpling in the hot steamer and steam them for 20 mins.
5. Serve with chilli sauce or dumpling sauce.

So that is going to wrap this up for this special food steam dim sum (siomai) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!