Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, asian coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asian Coleslaw is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Asian Coleslaw is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook asian coleslaw using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Asian Coleslaw:

1. Make ready d SESAME DRESSING
2. Get 3 T rice vinegar or white wine vinegar
3. Take 2 tsp sugar
4. Make ready 2 tsp toasted sesame seeds
5. Get 2 tsp reduced-sodium soy sauce
6. Get 1 tsp sesame oil
7. Make ready 1/8 tsp crushed red pepper flakes
8. Take c COLESLAW
9. Take 8 oz nappa cabbage, finely shredded
10. Prepare 1/4 c jicama, chopped
11. Prepare 1/4 c green bell pepper, chopped
12. Prepare 1/4 c carrots, shredded

Steps to make Asian Coleslaw:

1. In large bowl, mix all dressing ingredients.
2. Toss in all coleslaw ingredients and serve.

So that’s going to wrap it up with this exceptional food asian coleslaw recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!