Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pizza shortbread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Be the first to review this recipe. Who says shortbread has to be sweet and only available at Christmas? Brown Sugar Shortbread Pizza Cookie: Prepare as directed, except substitute packed brown sugar for the granulated sugar.

Pizza shortbread is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Pizza shortbread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pizza shortbread using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pizza shortbread:

1. Take or 500 ml all purpose flour
2. Get margarine or 250 ml (you can also use butter)
3. Make ready l1/2 cup or 125 ml grated Parmesan cheese
4. Take or 30 ml finely chopped pimiento
5. Make ready or 5 ml dried oregano
6. Prepare salt
7. Take garlic
8. Make ready pepper flakes
9. Get or 1 ml dried sweet basil
10. Make ready Optional
11. Make ready Paprika sprinkle

I have used in a Nordic ware shortbread pan and used it to roll and cut cookies. Simple and easy shortbread crust you'll love. Especially wonderful if your planning to make a peach Very tasty. My supermarket doesn't carry the premade shortbread crusts anymore so I thought I'd try.

Instructions to make Pizza shortbread:

1. Combine all ingredients except paprika (flour, butter, cheese, pimiento,oregano, and basil etc) in medium bowl
2. Shape into 2 rolls about 11/2” (3.8cm) in diameter. Cut into 1/4 “ (6mm) slices. I had to use measuring tape and I used Saran Wrap to roll the dough - it was just easier.
3. Arrange on ungreased baking sheet. Sprinkle with paprika. I did not use paprika because my husband has allergies to some types and it causes him to have an upset tummy.
4. Bake at 375 f (190 c) oven for about 10 mins. Makes about 46 shortbread cookies
5. Enjoy!

Scottish shortbread has never been easier to make than with this simple shortbread recipe. These shortbreads are full of sweet, buttery flavour. Scottish shortbread is a biscuit to really sink your teeth into. Crumbly, dense and rich, it's made with a generous amount of butter, which gives it its melt-in-the-mouth texture. As I was making these rosemary shortbread cookies, I couldn't help but think of one of my many Some prefer their shortbread cookies light and mild, while others will let them go until they turn brown.

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