Recipe of Award-winning Cole Slaw

Genevieve Holloway   19/05/2020 17:35

Cole Slaw
Cole Slaw

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cole slaw. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cole Slaw is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cole Slaw is something that I’ve loved my whole life. They are nice and they look wonderful.

Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad.

To begin with this particular recipe, we have to prepare a few components. You can cook cole slaw using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cole Slaw:
  1. Prepare 1/2 head cabbage, chopped
  2. Make ready 1 carrot, shredded
  3. Make ready 1 celery or kohlrabi, shredded (optional)
  4. Prepare 1 parsnip, shredded (optional)
  5. Prepare 1/2 cup vinegar
  6. Take 1/2 cup granulated sugar
  7. Take 1 1/2 cup mayonnaise

The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light. Make it creamy or light to enjoy with your barbecue.

Instructions to make Cole Slaw:
  1. In a large bowl, toss cabbage with additional vegetables.
  2. In a small bowl, blend vinegar and mayonnaise.
  3. Pour vinegar mixture over cabbage and toss until coated.
  4. Add mayonnaise to taste, approximately 1 1/2 cups.

An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Type of cabbage for Coleslaw - green cabbage is the classic. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix.

So that is going to wrap this up with this special food cole slaw recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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