Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy keto coleslaw. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Creamy Keto Coleslaw is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Keto Coleslaw is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy keto coleslaw using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creamy Keto Coleslaw:

1. Get 1/2 head medium green cabbage, finely sliced
2. Prepare 1 small carrot, peeled and julienned
3. Get 1 small red onion, thinly sliced
4. Get 1/4 c mayo
5. Make ready 1/4 c sour cream
6. Take 1 T lemon juice
7. Prepare 1 T apple cider vinegar
8. Get 1/2 tsp celery seed
9. Take 1 tsp Dijon mustard
10. Get to taste salt and pepper
11. Make ready 1 T sweetener, optional

Instructions to make Creamy Keto Coleslaw:

1. In large bowl, combine cabbage, carrot and onion.
2. In small bowl, combine remaining ingredients. Add to cabbage mixture and toss well. Chill at least 2 hrs before serving.

So that’s going to wrap this up with this exceptional food creamy keto coleslaw recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!