Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian coleslaw. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian Coleslaw is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Asian Coleslaw is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Asian Coleslaw:

1. Get d SESAME DRESSING
2. Make ready 3 T rice vinegar or white wine vinegar
3. Prepare 2 tsp sugar
4. Get 2 tsp toasted sesame seeds
5. Prepare 2 tsp reduced-sodium soy sauce
6. Make ready 1 tsp sesame oil
7. Make ready 1/8 tsp crushed red pepper flakes
8. Make ready c COLESLAW
9. Make ready 8 oz nappa cabbage, finely shredded
10. Prepare 1/4 c jicama, chopped
11. Make ready 1/4 c green bell pepper, chopped
12. Make ready 1/4 c carrots, shredded

Instructions to make Asian Coleslaw:

1. In large bowl, mix all dressing ingredients.
2. Toss in all coleslaw ingredients and serve.

So that’s going to wrap it up with this special food asian coleslaw recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!