Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, jumbo pan-fried shumai (a lazy dish). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jumbo Pan-Fried Shumai (A Lazy Dish) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Jumbo Pan-Fried Shumai (A Lazy Dish) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jumbo pan-fried shumai (a lazy dish) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jumbo Pan-Fried Shumai (A Lazy Dish):

1. Prepare 1/2 Onions (minced)
2. Take 200 grams Ground pork
3. Make ready 2 tbsp Katakuriko
4. Get 20 Shumai skins
5. Make ready 1 tbsp ●Sake
6. Prepare 1 1/2 tbsp ●Soy sauce
7. Take 1 1/2 tbsp ●Sugar
8. Make ready 1 tsp ●Oyster sauce
9. Make ready 1 tbsp ●Sesame oil

Steps to make Jumbo Pan-Fried Shumai (A Lazy Dish):

1. Coat the minced onion with katakuriko.
2. Combine the ground pork with the ● ingredients and Step 1. Mix well until it becomes sticky.
3. Form Step 2 into a disc, and top with the finely shredded shumai skins.
4. Once the meat has browned a bit, add 50-100 ml of water. Cover with a lid and steam-fry.
5. Once the water has evaporated, it's done.

So that’s going to wrap this up for this exceptional food jumbo pan-fried shumai (a lazy dish) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!