Easiest Way to Make Quick Bachelor's Brioche French Toast

Lida Carlson   05/07/2020 23:08

Bachelor's Brioche French Toast
Bachelor's Brioche French Toast

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bachelor's brioche french toast. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Bachelor's Brioche French Toast is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Bachelor's Brioche French Toast is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook bachelor's brioche french toast using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bachelor's Brioche French Toast:
  1. Make ready 2 slices Brioche bread
  2. Take 1 Large brown, cage-free egg
  3. Prepare Milk (a bit more than the amount of egg)
  4. Take to taste Cinnamon
  5. Prepare 1 tbsp Local honey
  6. Get Pure maple syrup
Instructions to make Bachelor's Brioche French Toast:
  1. Cut Brioche into 3/4 inch thick slices (or desired thickness) and then set aside. This recipe is just enough for (2) slices as depicted in the finished photo.
  2. In a large mixing bowl: crack (1) large egg, add about equal parts milk (I eyeball it), add cinnamon to taste, and then add about a tablespoon of local honey. Whisk until the honey has dissolved into the concoction (this may take a few minutes).
  3. While the frying pan is warming on low/medium heat: dip the first slice of brioche into the concoction for about 5 seconds lifting the bread up a bit mid way through to create a sponge effect that soaks in the solution. Repeat this step for the other side of the bread, as well as subsequent pieces.
  4. Once the first piece of brioche has been fully dipped and the pan is warm: add the brioche to the pan while simultaneously preparing another slice. Cooking time for (1) slice is about 8 minutes (4 minutes on each side). Repeat these steps for subsequent French toast pieces.
  5. Warm syrup in the microwave and then pour on top of French toast.
  6. Eat fool!

So that’s going to wrap this up with this special food bachelor's brioche french toast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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