Recipe of Homemade Bachelor's Brioche French Toast

Johanna Powers   06/07/2020 00:45

Bachelor's Brioche French Toast
Bachelor's Brioche French Toast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bachelor's brioche french toast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bachelor's Brioche French Toast is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Bachelor's Brioche French Toast is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bachelor's brioche french toast using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bachelor's Brioche French Toast:
  1. Get 2 slices Brioche bread
  2. Get 1 Large brown, cage-free egg
  3. Prepare Milk (a bit more than the amount of egg)
  4. Get to taste Cinnamon
  5. Prepare 1 tbsp Local honey
  6. Take Pure maple syrup
Instructions to make Bachelor's Brioche French Toast:
  1. Cut Brioche into 3/4 inch thick slices (or desired thickness) and then set aside. This recipe is just enough for (2) slices as depicted in the finished photo.
  2. In a large mixing bowl: crack (1) large egg, add about equal parts milk (I eyeball it), add cinnamon to taste, and then add about a tablespoon of local honey. Whisk until the honey has dissolved into the concoction (this may take a few minutes).
  3. While the frying pan is warming on low/medium heat: dip the first slice of brioche into the concoction for about 5 seconds lifting the bread up a bit mid way through to create a sponge effect that soaks in the solution. Repeat this step for the other side of the bread, as well as subsequent pieces.
  4. Once the first piece of brioche has been fully dipped and the pan is warm: add the brioche to the pan while simultaneously preparing another slice. Cooking time for (1) slice is about 8 minutes (4 minutes on each side). Repeat these steps for subsequent French toast pieces.
  5. Warm syrup in the microwave and then pour on top of French toast.
  6. Eat fool!

So that’s going to wrap this up with this exceptional food bachelor's brioche french toast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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