Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, my sausage meat & melted brie on brioche bun. 😘. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Sausage Meat & Melted Brie on Brioche Bun. 😘 is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. My Sausage Meat & Melted Brie on Brioche Bun. 😘 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have my sausage meat & melted brie on brioche bun. 😘 using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:

1. Take Enough Sausage meat to make 2 thin sausage patè,s
2. Make ready 2 Brioche buns
3. Prepare 4 slices ring cut onions
4. Get Enough Brie cheese to cover the sausage patà
5. Make ready 2 Big tomatoes Sliced and slice and Cut one in half
6. Prepare 1 tsp Black cracked pepper
7. Get 1 little light mayonaise
8. Make ready 2 small handfuls Spinach

Steps to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:

1. Take enough of the sausage meat to make 2 round thin flat patè,s. Mix with a little egg white just to stick it together when you roll it out leave in the fridge for half an hour it sticks better when cold.
2. Add them to a non stick frying pan as they are to be cooked on medium dry fried. Next slice the onion and add that to dry fry too with the sausage patè,s
3. Add the pepper on top of the sausage patè leave to fry for 3 minutes then turn over and add more pepper to that side. Keep turning the onion rings around.
4. Add the slices of Brie cheese on top of the patè until the other side is cooked 3 minutes each side. Then add under the grill for 2 minutes.
5. Add under the grill.
6. Slice the Tomatoes and add the mayo to the top bun. Add the Spinach to the bottom bun. Then add the patè,s and onions on top.
7. Next add the Tomatoe s
8. Next add the top and serve hot.

So that’s going to wrap it up for this special food my sausage meat & melted brie on brioche bun. 😘 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!