Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my asian coleslaw salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Asian coleslaw salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. My Asian coleslaw salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make My Asian coleslaw salad:

1. Take 1 (16 oz) bag coleslaw
2. Make ready 1/4 large purple onion, thin sliced
3. Get 1 pkg chicken flavored Ramen noodles (3oz)
4. Prepare 1/3 C apple cider vinegar
5. Take 1 splash rice vinegar
6. Take 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
7. Get 1/2 C sunflower oil
8. Get 1-2 Tbsp dark brown sugar

Steps to make My Asian coleslaw salad:

1. Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
2. Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.

So that’s going to wrap it up for this special food my asian coleslaw salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!