Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pan fried gruyere and pancetta brioche sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan Fried Gruyere and Pancetta Brioche Sandwich is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pan Fried Gruyere and Pancetta Brioche Sandwich is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have pan fried gruyere and pancetta brioche sandwich using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Gruyere and Pancetta Brioche Sandwich:

1. Take 6 slice Sliced Pancetta
2. Prepare 2 tbsp Maple syrup
3. Make ready 1 loaf Brioche
4. Make ready 2 Free range eggs
5. Make ready 1 tbsp Sugar
6. Make ready 150 ml Full fat milk
7. Prepare 3 slice Gruyere cheese
8. Get 1 large knob of butter

Steps to make Pan Fried Gruyere and Pancetta Brioche Sandwich:

1. Fry the Pancetta on a dry warm pan (no oil), until crisp.
2. When the Pancetta is cooked, add 2 tablespoons of maple syrup to the pan.
3. Mix the 2 eggs, milk and sugar together in a bowl.
4. Cut the Brioche loaf into thin slices. Make the sandwiches by adding the Gruyere cheese and the cooked Pancetta.
5. In a medium heat pan, melt the butter. While melting, dip the sandwich into the egg mixture so it's covered.
6. Finally, fry the sandwich until the Brioche is nice and toasted, and the cheese melted.

So that is going to wrap this up with this special food pan fried gruyere and pancetta brioche sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!