Step-by-Step Guide to Prepare Speedy Mexican Cole Slaw

Fanny Tyler   29/04/2020 09:15

Mexican Cole Slaw
Mexican Cole Slaw

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican cole slaw. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mexican Cole Slaw is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Mexican Cole Slaw is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have mexican cole slaw using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Cole Slaw:
  1. Take 1 packages tri-color Cole Slaw mix
  2. Take 2 large jalapenos
  3. Get 1 small red bell pepper
  4. Make ready 2 stock celery
  5. Take 1 bunch green onions
  6. Prepare 1/2 cup cilantro
  7. Take 1/2 cup extra virgin olive oil
  8. Take 1/4 cup lime juice
  9. Make ready 1/2 tsp salt
  10. Take 1/4 tsp ground black pepper
Steps to make Mexican Cole Slaw:
  1. Finely chop jalapenos, bell pepper, celery, green onions and cilantro.
  2. Combine chopped veggies and herbs with Cole Slaw mix in a large bowl, stir until everything is evenly distributed.
  3. In a separate bowl pour in 1/4 cup lime juice, while whisking constantly slowly stream in the cup of olive oil until completely emulsified, whisk in salt and black pepper.
  4. Pour dressing over Slaw and stir until well combined. Place in refrigerator and allow to marinate for at least 2 hours before serving.

So that’s going to wrap it up for this special food mexican cole slaw recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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