Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, brioche french toast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Brioche French Toast is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Brioche French Toast is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have brioche french toast using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brioche French Toast:
- Get 4 slices brioche or challah bread
- Get 4 eggs
- Make ready 1/2 cup cream
- Make ready 1 tsp cinammon powder
- Make ready 1 tsp vanilla extract
- Get Butter for frying
- Take Toppings and Spreads
- Get Powdered sugar
- Make ready Nutella
- Prepare Jam
- Take Mascarpone cream
- Make ready Pecan nuts
- Get Fresh berries
- Make ready Mascarpone cream
- Get Mascarpone
- Prepare Milk
- Prepare Powdered sugar
- Make ready Vanilla extract
Steps to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap this up with this special food brioche french toast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
